Trade Lead Description:
Properties: White granular, odourless, slightly deliquescence, difficulty soluble in water (0.095g/100ml 25℃), almost insoluble in ethanol. When heated to 100℃, it may lose crystal water, when heated to 120℃, the crystal will lose water completely.
Specifications:
Name of index Specifications USP30
Identification A&B Pass test
Content Ca3 (C6H5O7) 2 % 97.5-100.5
Loss on drying% 10.0-13.3
Arsenic 3ppm max
Heavy metals% 0.002max
Limit of acid-insoluble substance% 0.2max
Lead % 0.001max
Limit of fluoride% 0.003max
Organic volatile impurities Meets the requirements
Applications: Chelant, buffer, coagulant, calcareous intensified agent. According to GB1980-94, it can be used in soy its products. According to the stiputations of FAOWHO (1984), its uses and limitation are low powered concentrated mik, sweet condensed milk, thin cream, used separately2g/kg, used together with other slabilizing agents 3g/kg (no water) Milk powder, cream, powder5g/kg, melting cheese 40g/kg. As
| Type of Offer: |
Offer to Sell |
| Quantity: |
Not Specified |
| Packaging: |
in 25kg net paper bags |
| Price / Incoterms Conditions: |
Not Specified |
Posted from China - Jiangsu on 20 August, 2010
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Trade Leads Directory -> All Trade Leads -> Food -> Food Additives -> Calcium Citrate
